Ingredients

  • 1 Cucumber, English thinly sliced
  • 20 grams watercress
  • 85 grams butter, unsalted softened
  • Buttermilk bread

Directions

Butter sliced bread, add cucumbers and watercress. Trim crusts. Cut into triangles. Serve.

Notes
Serving Ideas:Original serves 6
Suggested Wine:change servings back to 6 from 10, no scale change


Categories
Appetizer, coldCanapË
Keywords
Appetizer, coldCanapË
MacGourmet downloadCucumber & Watercress Sandwiches. To import, drag image to your MacGourmet recipe box.