Ingredients
- 110 grams cream cheese
- 60 milliliters lime juice
- 60 grams honey
- ½ teaspoon ground ginger
- 115 grams sour cream
- assorted fresh fruit sliced for dipping
Directions
1. Add cream cheese through spices to magimixer and blend until creamy. Add sour cream and blend well. Pour into serving bowl. Cover and chill until serving time. |
2. Makes 1 1/2 cups dip. |
Serving Ideas:Original serves 6, 1 1/2 cups dip. |
Categories
Fruit DessertsPuddingsAppetizer, cold
Fruit DessertsPuddingsAppetizer, cold
Keywords
Fruit DessertsPuddingsAppetizer, cold
Fruit DessertsPuddingsAppetizer, cold
Honey-Lime Dip for Fruit. To import, drag image to your MacGourmet recipe box.
Serving Ideas:Original serves 6, 1 1/2 cups dip.