Ingredients
- 10 tablespoons olive oil, extra virgin
- 15 bell peppers, red, orange, yellow, medium dice
- salt
- 10 tablespoons white wine vinegar
- 10 cloves garlic
- 10 tablespoons olive oil, extra virgin
- 10 fillets anchovies drained
- 2 ½ cup bread crumbs, coarse
- 2 ½ loaf french bread baguette, sliced on diagonal, need 16 slices/8 servings
- 15 tablespoons olive oil, extra virgin
Directions
 Original makes 8 servings, 16 slices. |
Medley of Peppers on Crostata. To import, drag image to your MacGourmet recipe box.