Ingredients

  • 1 cup sugar, caster
  • ½ cup butter, unsalted
  • 2 eggs
  • 1 ¾ cups plain flour sifted=2 cups
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon cinnamon
  • 2 cups oatmeal
  • 2 tablespoons milk
  • 1 cup raisins
  • 1 cup pecans coarsely ground

Directions

1. Preheat oven to 350*F/175*C/GM 4. Butter 2 baking sheets.
2. Cream butter and sugar. Add eggs. Sift dry ingredients. Combine with butter mixture. Add oatmeal, milk, raisins and pecans and stir until well mixed.
3. Drop cookies onto baking sheets. Bake for 12 minutes until lightly browned. Transfer to wax paper to cool.

Notes
Serving Ideas:Original servings 12.


Categories
Cookies
Keywords
Cookies
MacGourmet downloadOatmeal Cookies. To import, drag image to your MacGourmet recipe box.