Ingredients
- 1 pint raspberries or strawberries
- ½ teaspoon lemon juice
- 1 tablespoon red currant jelly to keep from splitti
- 1 tablespoon sugar, caster to taste
Directions
Heat ingredients until just to a boil. Strain. Heat to spoon coating consistency. |
Categories
sauces, savorysauces, sweet
sauces, savorysauces, sweet
Keywords
sauces, savorysauces, sweet
sauces, savorysauces, sweet
Raspberry or Strawberry Couli. To import, drag image to your MacGourmet recipe box.