Ingredients

  • 1 cup water
  • ⅓ cup sugar, brown
  • ⅓ cup sugar, caster
  • ¼ cup vinegar
  • 2 teaspoons whole cloves
  • 2 cinnamon sticks
  • 4 cups cranberries

Directions

Combine all ingredients. Simmer until cranberries pop. Cool and refrigerate until ready to serve.

Notes
Notes:Original serves 12.


Categories
Dishes, Side
Keywords
Side Dishes
MacGourmet downloadSpiced Cranberries. To import, drag image to your MacGourmet recipe box.