Ingredients

  • 1 ¼ kilograms yams peel, quarter+
  • 450 milliliters orange juice
  • 2 orange zest
  • 2 tablespoons butter, unsalted

Directions

Combine all ingredients in shallow baking dish and bake at 350*F/175*C/GM 4 for about 1 hour, uncovered, until yams tender and orange juice thickened.

Notes
Notes:Original serves 12.
Serving Ideas:Original serves 12.


Categories
Dishes, PotatoesSide
Keywords
PotatoesSide Dishes
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